MACC Charities, in conjunction with UConn SNAP Education and Share our Strength, is offering a 6 week course "Cooking Matters" for low income residents. Hands-on cooking instruction, nutrition activities and discussions will accompany communal eating of food prepared in class. Groceries to prepare the recipe at home are provided each week. Each graduate will receive a cooking “tool box.” Our next Cooking Matters class is scheduled to start June 9. Classes will be held on Thursdays from 1-3pm. Class size is limited so please call to register. Dale Doll, Director of Food Services, MACC Charities, 860-288-4251.
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